We're currently looking for hospitality minded professionals to join our team.
Experienced Banquet Servers
Part time positions working in our Catering Department. Prefer at least one year prior experience. Days and Evenings available; Weekends are required.
Experienced Line Cook (2)
At least two years previous experience in full service restaurants in the Saute or Broiler positions is required.
Apply in person M-F, 9:00AM - 5:00PM
As a family centered membership organization, the Club requires all applicants to complete a pre-employment background check.